Kitchen Layouts Standards Specialist

Ready to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world.

Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 120 countries and territories. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS, BURGER KING, POPEYES, and FIREHOUSE SUBS. These independently operated brands have been serving their respective guests, franchisees and communities for decades. Through its Restaurant Brands for Good framework, RBI is improving sustainable outcomes related to its food, the planet, and people and communities.

RBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Each brand benefits from the global scale and shared best practices that come from ownership by Restaurant Brands International Inc.

This is a fixed-term opportunity (12 months) with the possibility to extend the contract. This is a fully remote opportunity (within APAC).

Your Responsibilities

• Review Kitchen Layout Submissions to ensure proper operational capability and flows
• Manage proactively for new and complex layouts
• Control, track, analyze Layout Approval Process to ensure maintenance and improvement
• Advocate for our guests, restaurant crew and our Franchisees success
• Implement, manage Layout Standards, supports in Standard Documents creation
• Proactively provide trainings and education of layout standards to stakeholders
• Collaborate in Layout Improvement Projects and support New Country Entries
• Manage stakeholders to maintain good relationship
  
  

Your Skills And Experience

• Master’s Degree in Architecture or Engineering;
• Advanced CAD experience, advanced knowledge of Excel is a plus;
• Prior experience QSR industry and understanding of restaurant operations;
• Experience in Store Layouts and Drive Thru Site Plans development process is highly desirable;
• Ability to interpret restaurant plans, Drive Thru site plans and detailed technical drawings
• Ability to visualize the inter-dependencies of constituents of restaurant operations
• Fluency in English, knowledge of Mandarin would be a plus
  
  

Benefits at all of our global offices are focused on physical, mental and financial wellness. We offer unique and progressive benefits, including a comprehensive global paid parental leave program that supports employees as they expand their families, free telemedicine and mental wellness support.

Restaurant Brands International and all of its affiliated companies (collectively, RBI) are equal opportunity and affirmative action employers that do not discriminate on the basis of race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or veteran status, or any other characteristic protected by local, state, provincial or federal laws, rules, or regulations. RBI's policy applies to all terms and conditions of employment. Accommodation is available for applicants with disabilities upon request.