Senior Executive, Food Services
DKSH
Date: 3 weeks ago
City: Petaling Jaya
Contract type: Full time
Job Description :
This position supports the sales and marketing team on overall Beverages Business development / Recipes Innovation / product development, product tasting sensory evaluation, application, demonstration and product knowledge training. He / She require to provide better technical support to the customers in term of new product innovation through product demonstration and troubleshooting.
Job Responsibilities :
This position supports the sales and marketing team on overall Beverages Business development / Recipes Innovation / product development, product tasting sensory evaluation, application, demonstration and product knowledge training. He / She require to provide better technical support to the customers in term of new product innovation through product demonstration and troubleshooting.
Job Responsibilities :
- To assist and support sales team on Beverage’s segment to all key customers by providing them with quality applications and solutions
- To work closely with customer client’s R&D Department and to educate, advise on the best drinks solutions
- To conduct demonstrations and training key customers and the sales team
- To create and maintain a database of recipes for customer proposals
- To build and maintain good business relationship and support from customer
- To provide immediate assistance when customer is enquiring about product knowledge and application
- Support evaluation of ingredients and products to ensure compliance with specification and standards
- Stay current on Beverages techniques, equipment and new technology application for Beverages Innovation.
- Conduct routine taste test of DKSH Products versus competitors
- To perform any other duties assigned by immediate superior from time to time
- Barista / Beverages Innovation / Bar tender skills with demonstrated love of food & beverages and strong flavour development skills.
- Ability to travel outstation
- Good communication skills and diplomacy that will promote good relations with all facets of management and other disciplines in the effective execution of projects
- At least 2 to 3 years working experiences in - Barista / Beverages Innovation / Bar tender skills
- Diploma or Degree in Culinary Art / Science or Certified Barista would be added advantage
- Able to work independently with computer skills, i.e. Microsoft Office, Excel & Power Point.
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