Commis Chef (Malay Kitchen)
Hilton
Date: 2 days ago
City: Shah Alam
Contract type: Full time

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.
What will I be doing?
As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis Chef will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards:
A Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Work Locations
DoubleTree by Hilton Shah Alam
Schedule
Full-time
Brand
Doubletree by Hilton
Job
Culinary
What will I be doing?
As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis Chef will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards:
- Ensure consistent great food production, in line with the high quality standards expected by Hilton
- Perform tasks within a timely manner
- Contribute to Kitchen revenue through effective food cost control
- Provide support to the Kitchen brigade
- Prepare and present high quality dishes within company guidelines
- Keep all working areas clean and tidy and ensure no cross contamination
- Prepare all mis-en-place for all relevant menus
- Assist other departments wherever necessary and maintain good working relationships
- Report maintenance, hygiene and hazard issues
- Comply with hotel security, fire regulations and all health and safety and food safety legislation
- Awareness departmental targets and strive to achieve them as part of the team
- Meet all health and hygiene requirements
- Be environmentally aware
A Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
- Previous experience as a Commis Chef or Apprentice Chef
- Positive attitude
- Good communication skills
- Ability to work under pressure
- Proven ability to work with a team and to follow instruction
- A passion to learn and a drive to succeed in a culinary/hospitality career
- Proof of completion in a basic food hygiene course
- A passion for food and the culinary arts
- Completion of an accredited commercial cookery course or trade apprenticeship
- Experience multi-tasking and working in an environment with rigorous standards
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Work Locations
DoubleTree by Hilton Shah Alam
Schedule
Full-time
Brand
Doubletree by Hilton
Job
Culinary
How to apply
To apply for this job you need to authorize on our website. If you don't have an account yet, please register.
Post a resumeSimilar jobs
Intern
IDS Medical Systems (idsMED),
Shah Alam
1 day ago
Job Responsibilities Manage daily support requests, including review, assessment and assignment of tasks to appropriate IT team member, and monitor progress to resolution. Identify continuous improvement projects that improve system performance, reduce cycle time, eliminate errors and reduce cost. Any other tasks as deemed required by immediate superior or management

Senior Executive - Leasing
GAMUDA LAND,
Shah Alam
2 days ago
Job SummaryTo assist the Leasing Manager to ensure the assigned retail/commercial space is tenanted according to agreed target tenant/retail mix and to meet the pre-set rental income budget and occupancy.To work closely with project and other departments to ensure a successful and timely opening of the retail/commercial space.Key ResponsibilitiesTo lease out vacant space for assigned retail/commercial space.To identify potential tenants...

Specialist -SOM
IDS Medical Systems (idsMED),
Shah Alam
5 days ago
Sales Order AcceptanceJOB RESPONSIBILITIES - ORDER ACCEPTANCE CYCLE Receive SOCI via SPARKS from PQM, ensure all order sync to D365 are accounted for. Manage generic emails (MYSOrders & MYSSOC) on incoming Purchase order form customers. Timely channel order to PQM for quotation and SOCI preparation. Manage Customer's Portal for order acceptance Ensure SOCI orders with complete attachments - Customer's PO/customer...
