Food Scientist (R&D Application Lab Executive)
Croda
Date: 3 weeks ago
City: Shah Alam
Contract type: Full time
Job Title: Food Scientist (Application Lab Executive)
Location: Scentium (Malaysia) Sdn. Bhd. (formerly known as Flavor Inn Corporation Sdn Bhd) based in Kota Kemuning, Shah Alam, Malaysia.
Job Description
Scentium (Malaysia) Sdn Bhd (formerly known as Flavor Inn Corporation Sdn Bhd) is a food and beverage flavouring manufacturing company based in Kota Kemuning, Shah Alam, Malaysia. Scentium is a flavour division of the Iberchem Group in Spain. We develop flavours with superior sensory attributes, fitting to current market needs and complying with the strictest safety and quality standards.
Location: Scentium (Malaysia) Sdn. Bhd. (formerly known as Flavor Inn Corporation Sdn Bhd) based in Kota Kemuning, Shah Alam, Malaysia.
Job Description
- Manage the flavour collections and accumulate knowledge of raw materials, ingredients, olfactory families specific to odor and sensory evaluation.
- Development of new product applications and concepts in accordance with specified requirements as outlined by customers.
- Work with flavourist, sales, marketing and laboratory teams to make sure that the right flavours are selected and created for customers.
- Responsible for the product application of flavours into trial food products.
- Keeping up-to date with flavour trends and being able to effectively communicate about profiles.
- Evaluate new creations and products already on the market by smelling, tasting and describing the products.
- To be the intermediary between creation and marketing by managing projects and client briefs.
- Understanding the client’s brief and translate it to the flavourist: present client expectations and reinterpreting them to be the most relevant.
- To assist sales manager to visit customers for technical support.
- Passionate and creative about flavours.
- Project management.
- Confident communicator.
- Excellent interpersonal skills
- Diligence, attention to detail.
- Balanced judgement.
- Highly organized.
- Experience of the consumer flavour market; knowledge of trends and product categories.
- Candidate must possess at least a Bachelor's Degree in Chemical Engineering / Chemistry / Food Science / Food Technology or equivalent.
- At least 3 year(s) of working experience in the related field is required for this position.
- Experience from food ingredients/flavours company would be an added advantage.
- Good olfactive/sensory skills.
- Required skill(s): MS Office (Excel, Word & PowerPoint).
- Possess good analytical troubleshooting & problem-solving skills.
- A team player with good analytical, problem-solving skills and ability to take initiatives and effectively work to project timelines.
- Good interpersonal and communication skills.
- Good command of English and Bahasa Malaysia. Proficient in Mandarin would be an added advantage.
Scentium (Malaysia) Sdn Bhd (formerly known as Flavor Inn Corporation Sdn Bhd) is a food and beverage flavouring manufacturing company based in Kota Kemuning, Shah Alam, Malaysia. Scentium is a flavour division of the Iberchem Group in Spain. We develop flavours with superior sensory attributes, fitting to current market needs and complying with the strictest safety and quality standards.
- Applicants please email your resume to: [email protected]
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